Comments for House of Zeta https://houseofzeta.com Good food, drinks, friends and ukulele!!! Thu, 18 Jan 2018 00:42:04 +0000 hourly 1 https://wordpress.org/?v=6.6.2 Comment on Extra Bits For Extra Goodness by Shannon Zeta-Jonez https://houseofzeta.com/extra-bits-for-extra-goodness/#comment-2423 Thu, 18 Jan 2018 00:42:04 +0000 https://houseofzeta.com/?p=3000#comment-2423 In reply to Penelope Ybarra Woessner.

I think you could use a little pomegranate juice, or even lime or lemon. 🙂

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Comment on Extra Bits For Extra Goodness by Penelope Ybarra Woessner https://houseofzeta.com/extra-bits-for-extra-goodness/#comment-2422 Thu, 11 Jan 2018 00:55:21 +0000 https://houseofzeta.com/?p=3000#comment-2422 This sounds delicious. I am allergic to oranges so am wondering what I would substitute?

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Comment on Lasagna by Shannon Zeta-Jonez https://houseofzeta.com/lasagna/#comment-1913 Thu, 30 Jan 2014 23:32:01 +0000 https://houseofzeta.com/?p=2232#comment-1913 In reply to Penelope Ybarra Woessner.

I love the idea of Zucchini as noodles. Must try it. Thanks for the tip!

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Comment on Lasagna by Penelope Ybarra Woessner https://houseofzeta.com/lasagna/#comment-1911 Fri, 10 Jan 2014 19:59:40 +0000 https://houseofzeta.com/?p=2232#comment-1911 I agree that anyone who uses cottage cheese instead of Ricotta should be shot!! And thanks for the tip about the zucchini! I make veggie lasagna and slice my zucchini, roast it in the oven with olive oil and sub it for the pasta. I have never thought about using it as an extra layer in my meat lasagna!! And as for the white sauce versus the red sauce? White sauce just makes “Alfredo casserole!” There is nothing like walking into a warm kitchen on a cold day to the scent of homemade “Red Sauce” on the stove! Keep the great recipes coming!!

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Comment on Traditions by Dave Tuma https://houseofzeta.com/traditions/#comment-1908 Sun, 15 Dec 2013 07:30:04 +0000 https://houseofzeta.com/?p=2185#comment-1908 Such great memories!!!!

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Comment on Teriyaki. Simple & easy. So why does everyone screw it up? by kmmjim https://houseofzeta.com/teriyaki-simple-easy-so-why-does-everyone-screw-it-up/#comment-1907 Tue, 08 Oct 2013 18:57:00 +0000 https://houseofzeta.com/?p=2027#comment-1907 I made this last night – was DELICIOUS!! The girls LOVED Uncle Shannon’s Chicken! Clean plates all round – is definitely a new staple at our house 🙂 I used 1/2 c soy sauce, 1/4 c brown sugar (might use a little less next time) 3-4 cloves of garlic and a teaspoon of ginger. I was honestly quite amazed at how nice it tasted with so few ingredients.

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Comment on About Me by Shannon Zeta-Jonez https://houseofzeta.com/about-me/#comment-1891 Tue, 09 Jul 2013 02:53:58 +0000 https://houseofzeta.com/?page_id=31#comment-1891 In reply to thea.

Great to meet you as well. I can’t wait to get together again!!!

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Comment on About Me by thea https://houseofzeta.com/about-me/#comment-1890 Fri, 05 Jul 2013 01:38:36 +0000 https://houseofzeta.com/?page_id=31#comment-1890 Hi Shannon – Enjoyed meeting you and sharing a meal for Kirk’s birthday. Will try to collaborate. :+) I share the same spirit of enjoying a meal and bringing people together bite by bite …. Enjoy the beach sounds wonderful.

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Comment on How Leftovers Become Stars. by Kirk Van Wormer https://houseofzeta.com/how-left-overs-become-stars/#comment-1889 Tue, 02 Jul 2013 23:11:02 +0000 https://houseofzeta.com/?p=1868#comment-1889 I know I love it! Yes please.

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Comment on Shepherd’s Pie at the Beach? You Betcha! by Kirk Van Wormer https://houseofzeta.com/sheppards-pie-at-the-beach-you-betcha/#comment-1888 Tue, 25 Jun 2013 18:09:05 +0000 https://houseofzeta.com/?p=1836#comment-1888 Love the “print the recipe”. Looks delish and good tips on food as ice. 😀

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