Curry Chicken Salad
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Serves: 4
 
Ingredients
  • 2 skinless, boneless chicken breasts
  • 1 medium onion
  • 1 clove of garlic chopped
  • 1 lemon juiced
  • 1 celery rib
  • 1-2 tablespoons of mayonnaise
  • Sriracha
  • Curry powder
  • Salt and pepper to taste
  • Olive oil for cooking
Instructions
  1. Cut chicken in to small pieces set aside
  2. Chop celery set aside
  3. Chop onion
  4. Saute onion in frying pan with a drizzle of olive oil
  5. Add a little salt and pepper
  6. When onion starts to caramelize add chicken
  7. Add garlic
  8. Add curry powder(use as much or as little as you want).
  9. Add lemon juice.
  10. Cook till chicken is done(make sure it is done)
  11. Let chicken cool a little before continuing
  12. In a mixing bowl, add chicken, mayo, celery and Sriracha
  13. Sriracha- amount depends on how hot you like it
  14. Salt and pepper to taste
  15. Serve or store for later use
Notes
You can add other ingredients too. Like raisins or radishes or cucumbers. Go crazy!!! This can also be made with smoked paprika!
Recipe by House of Zeta at https://houseofzeta.com/curry-chicken-salad/