pulla chili – House of Zeta https://houseofzeta.com Good food, drinks, friends and ukulele!!! Wed, 23 Jul 2014 00:20:22 +0000 en-US hourly 1 https://wordpress.org/?v=6.6.1 Hot Sauce number 3. It’s a Cheap Trick! https://houseofzeta.com/hot-sauce-number-3-its-a-cheap-trick/ https://houseofzeta.com/hot-sauce-number-3-its-a-cheap-trick/#respond Tue, 22 Jul 2014 17:38:38 +0000 https://houseofzeta.com/?p=2493 Here is the latest in our month long(.. A hum…6week) hot sauce mania.  Great for BBQed Meats!!!

 

Cheap Trick
Author: 
Recipe type: Condiments
 
Ingredients
  • 4 New Mexico chile
  • 6 Japones red chile
  • 3 Pulla chile
  • 5 birds eye chile
  • 4 cloves garlic
  • ½ cup vinegar
  • ¼ cup of Apple cider vinegar
  • Salt pepper
  • Splash of chili water
Instructions
  1. Soak your peppers in hot water for 30 minutes
  2. Either in a bowl weighed down so chili's are submerged or in a ziplock bag
  3. When chili's are done pull off stems and discard
  4. Also discard any seed and veins that come with stems
  5. Combine all ingredients into a blender and blend till smooth
  6. Serve immediately.

 

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