ham – House of Zeta
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Good food, drinks, friends and ukulele!!!Wed, 30 Dec 2015 23:05:38 +0000en-US
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1 https://wordpress.org/?v=6.7.2Ham, Potato and Bean Soup
https://houseofzeta.com/ham-potato-and-bean-soup/
https://houseofzeta.com/ham-potato-and-bean-soup/#respondWed, 30 Dec 2015 23:02:49 +0000https://houseofzeta.com/?p=2758What to do with holiday leftovers is as much a tradition as the holidays themselves. So with that in mind, viagra I decided to go along and add a dish to the leftover tradition. We had ham, as do a lot of people. And like lot’s of people, we had lot’s of it left over. After a few days of eating it I was starting to wonder what else besides sandwiches or frying it up with my morning eggs I could do with it. I thought about for a little while and decided a soup would be good. But what kind? My friend said potato and ham. I thought genius, but it needed something else. I then thought bean with bacon! So I thought use the ham, instead of bacon. And our ham, potato and bean soup was born. This was supposed to be a cream soup, but I couldn’t decide whether to blend just the potato, or the beans, or both. As I was cooking, I realized that if I cut some of the potatoes small, and cooked them long enough, the potatoes would start to break down and create a creamy effect. Thus, solving the problem of what to blend. In the end, what I got was a brothy soup with bit of a creamy texture that is simply divine. Enjoy!