- 8 sandwich rolls
- 1 Hot Salami or hard cured meat of your choice
- 1 package of Campari tomatoes
- 8 oz of Irish cheddar cheese
- Cut rolls in half lengthwise.
- Cut tomatoes in half, ask set aside
- Slice cheese, advice set aside
- Slice salami and set aside
- Put 4 slices of salami in pan or on grill
- Cook for a minute or two on each side
- Put 4 tomatoes in same pan or on grill skin side up
- Cook for about a minute
- Turn tomatoes over
- Cluster tomatoes and salami together with a couple slices of cheese
- Cook for a couple minutes, capsule cheese should just start to melt
- Put half of a roll on top and cover for a minute or two till cheese melts
- Take spatula and remove from grill or pan and plate bread side down.
- Do not smash tomatoes, as the juice is key to keeping sandwich from being dry
- Careful this can be a bit messy
- So you may have to scoop melted cheese that tries to slip away
- Serve immediately.
- If you have a big enough pan or grill you can do more then one at at time
- Just be careful to keep ingredients in separate clusters for each roll
Beach camping has finally arrived. A little late, but it is here and we are so excited!!! Here are a few pics from our little adventure. Hope you like them. And for those of you who want to know. Our first night, we had salmon steaks, asparagus and mashed potatoes for dinner. Our second day, breakfast was scrambled eggs, bacon and new red potatoes boiled in sea water. Lunch we had Spam musubi, dinner was vegetable chilli that we added hot salami to, with a side of grilled corn and for desert, Jello chocolate pudding cups!!! Our last day if we have any leftovers we incorporate them into the meals. Breakfast was the usual eggs and bacon but with mashed potato’s. For lunch we had grilled cheese with cucumber and cherry tomato sandwiches. But, since we had left over salami………… Jason grilled the salami and cherry tomatoes, put some cheese and bread on top for amazing upside down grilled sandwiches!! Of course he was nice enough to turn them right side up when it was time to eat – just like mini beach pizzas !
With our first camping excursion over we look forward to the next. So until then we will post more of what summer in NYC is all about.